Ramblings of a Hotelier

I'm a diehard hotelier. Been in this industry for years. Sometimes I feel too long but its a great job. You get to see places and meet people. I love travelling and also reading.

Thursday, March 28, 2013

Create your Restaurant Menu

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How to Create your Restaurant Menu Another great marketing instrument that is generally overlooked will be your restaurant menu. As I'...

Sunday, March 17, 2013

Hatten Hotel Melaka

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My Review of the Hatten Hotel in Melaka We chose Hatten Melaka for two reasons. One was that we could bring my four year old to the Coral...

Tuesday, March 5, 2013

A great artitcle that I've found on the web

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Here's a great article that I've found on the net about how different cultures look at customer service A Tale Of Japanese Customer...

Saturday, February 23, 2013

What Type of Coffee Shop Should I Open?

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By Tony DiCopro When we think of a coffee shop, most think of a sit down place, maybe with or without a drive through. While that may be tr...

Friday, February 22, 2013

Must try Fruits in Malaysia

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Must Try Fruits when in Malaysia With its tropical climate Malaysia has an abundant of exotic fruit trees. Some are seasonal like the duri...

Sunday, December 23, 2012

Free Restaurant Menus Templates

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A restaurant menu is the most important selling tool in any food related establishment. In the menu you will normally find what is offered b...

Tuesday, November 27, 2012

The Brilliant Basics to Exceptional Restaurant Service

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Service in the front is as important as as a good chef. I have mentioned this in my website Restaurant Promo Ideas previously. You can have ...

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